Coffees used in this blend: Colombia Palmera EA Decaf
Nothing is more lovely than sitting down with a fresh cup, especially when you can keep coming back for more. This blend from Colombia blossoms with our signature handcrafted flavor, minus the caffeine, so you can sip and savor without losing sleep.
Our Colombian decaf is one you can enjoy from start to finish. A mix of Colombia, Castillo and Caturra and grown at 1500 MASL - it is a washed, ethyl acetate decaf. All this means to you is that it’s decaffeinated naturally using sugars and then steamed to ensure all of the caffeine is extracted. You’ll taste caramel and toffee up front with a touch of lemon acidity. This is a sweet and creamy coffee that will perk up your taste buds.
Purchasing from Palmera since 2018